Our Menu
Lentil
A warm start for those who love the classic taste with the silky consistency and buttery aroma of strained lentils.
Ezogelin
A warm and satisfying start to the table, prepared with the balanced harmony of lentils, bulgur and spices.
nesting
The special taste of Gaziantep cuisine; A satisfying, traditional soup with yoghurt dressing and tiny meatballs.
Beyran
A strong and satisfying flavor, Antep style, prepared with the intense aroma of garlic, rice and lamb meat.
Stuffed Meatballs (1 Piece)
Classic Antep hot appetizer with its thin bulgur outer coating, spicy minced meat filling and crispy texture.
Stuffed Dried Eggplant (4 Pieces)
Antep style stuffed dried eggplant; It adds a local touch to the table with its sour and spicy filling.
Hazelnut Lahmacun
A delicious starter with a small portion; It is prepared with minced meat and spices on thin dough.
Walnut Lahmacun
A special hot appetizer with crispy dough that adds walnut flavor to the classic lahmacun taste.