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Pita and Lahmacun
Crispy lahmacun and pita varieties coming out of the stone oven.
9 products found
Antep Lahmacun
Antep style lahmacun with thin dough, spicy minced meat filling and stone oven flavor.
Minced Meat Pita
Classic pita coming out hot from the oven, with plenty of minced meat filling and crispy edges.
Minced Meat and Cheddar Pita
A more intense and satisfying pita flavor, combining minced meat with melted cheddar.
Minced Meat and Egg Pita
A satisfying and traditional bakery option where eggs add flavor to minced meat pita.
Cubed Pita
Special pita prepared with cubed meats like Turkish delight and baked in a stone oven.
Cubed Cheese Pita
Hot from the oven and delicious pita with cubed meat enriched with kashar.
Cheese Pita
A simple but indispensable bakery flavor with melting cheddar cheese and crispy dough.
Cheese Special (With Vegetables)
Colorful and lightly flavored special pita prepared with the harmony of cheddar cheese and vegetables.
Mixed Pita
Rich pita consisting of minced meat, cubed meat, kashar cheese and eggs.
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Abağannuş Kebab
A special Antep dish that combines the flavor of roasted eggplant with kebab, with its smoky aroma and dense consistency.
Beyran
A strong and satisfying flavor, Antep style, prepared with the intense aroma of garlic, rice and lamb meat.
Mixed Grill (For 1 Person)
Rich and satisfying Agam selection, combining kebab and grill varieties on one plate.
nesting
The special taste of Gaziantep cuisine; A satisfying, traditional soup with yoghurt dressing and tiny meatballs.
Vegetable Kebab (Beyti)
A special kebab that complements the taste of Beyti with a touch of vegetables, and has a balanced taste and spices.
Adana Kebab (Spicy)
It is one of the most popular flavors of Antep kebab culture with its intense aroma of spicy minced meat cooked over embers.
Ezogelin
A warm and satisfying start to the table, prepared with the balanced harmony of lentils, bulgur and spices.
Lentil
A warm start for those who love the classic taste with the silky consistency and buttery aroma of strained lentils.